Recipe of Perfect Quick Chocolate Mousse .
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Before you jump to Quick Chocolate Mousse . recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.
Healthy eating encourages a feeling of health and wellbeing. We tend to feel way less gross after we increase our daily allowance of wholesome foods and decrease our consumption of processed foods. A bit of pizza doesn't have you feeling as healthy as consuming a fresh green salad. Selecting healthier food choices can be challenging when it's snack time. You can spend hours at the grocery store searching for an ideal snack foods to make you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?
One of the most popular treats is low fat yogurt. Sometimes people choose to eat yogurt over a nutritious lunch which is not the greatest idea. You can't beat yogurt any time it comes to a healthy snack though. It is a protein-rich source of nutritious minerals and vitamins. Easily digestible, yogurt can actually help your digestive system work correctly depending upon the culture used to produce it. Fast hint: select unsweetened yogurt and include walnuts or flaxseeds. It's an easy way to reduce sugar while still enjoying a yummy snack.
You will find lots of healthy treats you can choose that don't involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let's go back to quick chocolate mousse . recipe. To cook quick chocolate mousse . you only need 4 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Quick Chocolate Mousse .:
- Prepare 1/2 cup of quality dark chocolate.
- Use 1 tbsp of butter.
- Prepare 2 of eggs.
- Provide 1/2 cup of thickened cream.
Instructions to make Quick Chocolate Mousse .:
- Melt chocolate with the butter carefully in double boiler till smooth ..
- Remove from heat and let cool for a few minutes ..
- Separate the eggs and beat the two egg yolks and half cup of lightly whipped cream and add to the cooled chocolate mixture ..
- whip the two egg whites until soft peaks form , then gently fold the whipped egg whites into the chocolate mixture ..
- spoon the prepared mixture into small dishes or serving glasses , cover and refrigerate for 3 hours or until firm ..
- when set serve cold with whipped cream and fruit of your choice . enjoy . :-) ..
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